Dinner around the World – Kubri – Lebanese

Kubri is a contemporary Lebanese restaurant in Paris’s 11th arrondissement that has quickly become one of the city’s most celebrated spots for Levantine cuisine. Chef Rita Higgins is a Franco-Lebanese chef who trained at Le Cordon Bleu after working as a nurse in Beirut and cooking at the Lebanese embassy in Japan.

The restaurant offers modern Lebanese food built around a mezze-style sharing format. The menu features four varieties of house-made hummus (including versions with za’atar and dukkah, mushrooms, octopus, or confit egg yolk) alongside an extensive selection of small plates and a few larger family-style dishes designed for sharing.

Group size: 8

To reserve your place, we kindly ask you to use the link provided below and fill in the form. The organizer will contact you by the end of the month to let you know whether your place is confirmed.